Recipe by phillydesign
Recipe by Alanoud Alketbi
A sauce made from fresh tomatoes is the secret ingredient in this delicious shrimp pasta.
This flavorful pasta salad is loaded with olives, roasted red peppers, two cheese, and salami and is dressed with Italian dressing. Toss all the ingredients together and bring it to your next picnic!
For a fabulously flavorful dish that takes just minutes to make, simply saute garlic, onion and tender strips of chicken. Add artichoke hearts, tomato, feta cheese, parsley, lemon juice and oregano, and toss with hot pasta.
Fresh hot chile pepper gives a little heat to this pasta salad packed with sweet onion, bell pepper, tomatoes, and cucumber.
With beans, pasta, sausage, and plenty of Swiss chard, this hearty baked dish is sure to fill the bellies of your entire family.
Enjoy this light salad that showcases creamy garbanzo beans, crisp radishes and cucumbers, and salty feta cheese.
Zucchini and yellow bell peppers are grilled ahead of time and combined with shrimp, cherry tomatoes, and feta cheese. I leave the Dijon dressing on the side and toss it at the picnic, just before serving.